This recipe uses agave nectar to create a perfectly sweet chocolate-orange sauce, without refined sugar.
Chocolate-Orange Sauce
2016-10-14 19:56:52
Nutrition Facts
Serving Size
474g
Amount Per Serving
Calories 458
Calories from Fat 56
% Daily Value *
Total Fat 7g
10%
Saturated Fat 4g
18%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 5mg
2%
Sodium 135mg
6%
Total Carbohydrates 100g
33%
Dietary Fiber 33g
131%
Sugars 49g
Protein 18g
Vitamin A
14%
Vitamin C
10%
Calcium
114%
Iron
68%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 1/2 cup cocoa powder
- 1/2 cup agave nectar
- 1 tablespoon cornstarch
- 1 cup evaporated skim milk
- 1 teaspoon vanilla extract
- 2 teaspoons grated orange zest
Instructions
- Combine all ingredients in a sauce pan, mixing well. Cook over medium heat, stirring continuously. Serve as a dip for fruit.
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