Ginger Walnut Cookies

This recipe gives you the light taste of a classic ginger cookie with a crunchy bit of walnut.

Ginger Walnut Cookies
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4744 calories
537 g
860 g
264 g
72 g
128 g
1064 g
1999 g
206 g
7 g
119 g
Nutrition Facts
Serving Size
1064g
Amount Per Serving
Calories 4744
Calories from Fat 2296
% Daily Value *
Total Fat 264g
407%
Saturated Fat 128g
638%
Trans Fat 7g
Polyunsaturated Fat 58g
Monounsaturated Fat 61g
Cholesterol 860mg
287%
Sodium 1999mg
83%
Total Carbohydrates 537g
179%
Dietary Fiber 26g
105%
Sugars 206g
Protein 72g
Vitamin A
125%
Vitamin C
3%
Calcium
38%
Iron
100%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 cup butter, softened
  2. 1 cup sugar
  3. 2 eggs
  4. 2 teaspoons vanilla extract
  5. 3 cups flour
  6. 1 1/2 teaspoons cinnamon
  7. 1/2 teaspoon baking soda
  8. 1/2 teaspoon salt
  9. 1 cup finely chopped California walnuts
  10. 1/2 cup finely chopped crystallized ginger
  11. Cinnamon Glaze (recipe follows)
Cookies
  1. In a large bowl, beat together butter and sugar until fluffy. Stir in eggs and vanilla.
  2. In a separate bowl, stir together flour, cinnamon, baking soda, and salt. Add to butter mixture. Stir in walnuts and ginger.
  3. Wrap dough in plastic wrap and refrigerate for at least two hours, or until firm.
  4. Preheat oven to 400 degrees. Line two baking sheets with parchment paper.
  5. Using a portion of dough, roll out 1/4-inch thick on a lightly floured surface and using cookie cutters, cut into desired shapes.
  6. Place on baking sheets and bake for 8 to 10 minutes, or until edges are lightly browned.
  7. Allow cookies to cool on a baking rack before glazing.
Cinnamon Glaze
  1. Stir 2 cups powdered sugar, 2 tablespoons milk, and 1/2 teaspoon cinnamon in a small bowl until smooth.
beta
calories
4744
fat
264g
protein
72g
carbs
537g
more
Natural Solutions Magazine http://naturalsolutionsmag.com/



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